Silver Label Spit Roast
Minimum 30 adult guest requirement
Minimum 50 adult guest requirement during the months of November and December
Main Meal
Your choice of two of the following succulent spit roasted meats served alongside your choice of fresh salads and/or hot vegetables.
MEAT SELECTION
Choice of 2
- Beef
- Chicken
- Pork
- Ham
- Lamb **
- Chicken
Hot Vegetable Selection
Choice of 4
- Vegetable Medley
- Corn Cobettes
- Broccoli
- Creamy Pumpkin
- Baby Peas
- Cauliflower w/cheese sauce
- Honey Glazed Carrots
- Baby Beans
- Broccoli & Cauliflower Medley
-OR-
Fresh Salad Selection
Gourmet Garden Salad Plus Choice of 4
- Gourmet Potato Salad
- Caesar Salad
- Cous Cous Salad
- Asian Crunchy Noodle Salad
- Egg & Bacon Potato Salad
- Classic Greek Salad
- Traditional Coleslaw
- Asian Crunchy Noodle Salad
- Sweet Chilli Noodle Salad
- Creamy Pasta Salad
- Pesto Pasta Salad
- Asian Crunchy Noodle Salad
If choosing to mix fresh salads and hot vegetables, please select two of each. Fresh Garden Salad will also be added to this option as an extra.
PLUS: In addition to the above selections you will also receive:
- Hot chat potatoes with sour cream and chives.
- Freshly baked dinner rolls with individual butter portions.
- Steaming hot gravy and condiments to compliment the meal.
Our Silver Label Spit Roast Menu Also Includes
- Quality disposable dinnerware and white serviettes.
- Buffet table with linen cloth for presentation of your selections.
- All cooking equipment required to cater your function.
- Our trained staff will arrive four hours prior to your desired serving time to cook and prepare onsite at your chosen venue.
- At the conclusion of the meal, our staff will package all remaining food for your further enjoyment.
Pricing
Adults: $26.00
Child: $13.00 (5-12 yrs)
Children under 4 yrs: Free
**Please note: Lamb is an extra $1.00 per guest.
We have a minimum guest requirement of 30 adults for this menu however, if you have under 60 guests, a staff fee of $100.00 is charged.
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