Gold Label Spit Roast

Minimum 30 adult guest requirement.

Minimum 50 adult guest requirement during the months of November and December.

Main Meal

Your choice of two of the following succulent spit roasted meats served alongside your choice of fresh salads and/or hot vegetables.

Meat Selection
Choice of 2

Hot Vegetable Selection
Choice of 4

-OR-

Fresh Salad Selection
Gourmet Garden Salad Plus Choice of 4

If choosing to mix fresh salads and hot vegetables, please select two of each. Fresh Garden Salad will also be added to this option as an extra.

PLUS: In addition to the above selections you will also receive:

• Hot chat potatoes with sour cream and chives.
• Freshly baked dinner rolls with individual butter portions.
• Steaming hot gravy and condiments to compliment the meal.

Our Gold Label Spit Roast Menu Also Includes

•  Crockery plates with stainless steel cutlery.
•  Buffet table with linen cloth for presentation of your selections.
•  All cooking equipment required to cater your function.
• Our trained staff will arrive four hours prior to your desired serving time to cook and prepare onsite at your chosen venue.
•  At the conclusion of the meal, our staff will package all remaining food for your further enjoyment.

Pricing

Adults: $32.00
Child: $16.00 (5-12 yrs)
Children under 4 yrs: Free

**Please note: Lamb is an extra $1.00 per guest.

Potato Bake is an extra $2.00 per guest.

We have a minimum requirement of 30 adult guests for this menu, however, if you have under 60 adult guests a staff fee of $100.00 is charged.